Jono Pandolfi's Coupe collection has become the foundation of his brand. Designed with chef Daniel Hummer for the Nomad Hotel in New York City, these unique, functional pieces showcase food beautifully and offer more plating space than designs with a traditional rim.
At eight inches wide, the Alaska bowl is a smaller version of our Coupe entrée bowl. Originally designed for dessert at New York's Eleven Madison Park, it also works for entrées, salads, or even displaying citrus. Mix it in with the rest of our Coupe or Square-Sided pieces—each collection was designed to stand on its own or work together.
8”W x 2”H
Made in the USA